
Return to the Hundred Acre Wood with your family! Tommorrow, you can share in an all-new adventure when Pooh
And to set the mood for the adventure, whip up your own Rosemary Honey with this simple receipe from Martha Stewart

Ingredients
1 cup light-flavored honey, such as clover
5 rosemary sprigs (3 inches each)
Directions
- Bring honey and rosemary to a simmer in a small
- saucepan.
Cook for 5 minutes. Remove from heat, and let steep until
cool, about 45 minutes. Remove rosemary, or leave in for
a stronger flavor.
This also makes a wonderful party favor for any honey bee party or as hostess gifts for a baby shower.
Just be careful and don't get caught with your nose in the honey pot

